Blueberry – Vaccinium myrtillus L.

frozen fruit

Used in both food and pharmaceutical industries, the blueberry is collected and selected from Pharmeko to provide a product that is able to meet the different demands about quality.


Vaccinium myrtillus contains anthocyanosides in a concentration ranging from 0.1 to 0.25% in fresh fruit, flavonoids, pectin, vitamin C and tannins.
Its extracts act as antioxidants and free radical scavenger, inhibit platelet aggregation, decrease vascular permeability and improve venous tone and blood flow.



La pulizia del mirtillo per l’eliminazione degli elementi estranei e delle bacche non mature